|Hot Berry Sundae|
Raspberries, Blueberries, Strawberries or other berries of choice (fresh or frozen)Directions
Throw a handful of raspberries, blueberries, or both in a pan with a little bit of water. Sprinkle with 1 Tablespoon of sugar and simmer until fruit is hot all the way through. Add corn starch for desired thickness. Put it on the ice cream hot (or wait till it’s cool if you can).